IT'S ALL ABOUT THE

Pattie LOVE

Have you seen our intagram page? If not and you're on instagram - why not take a look or even upload a picture of yourself enjoying your FENKY JANES Pattie. Each month one lucky poster will win a complimentary goody box.

SO WHAT ARE YOU WAITING FOR
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Manufacturers of Handmade

Gourmet Patties

Birmingham’s best kept secret is out!

WHAT IS A PATTIE?

A patty is the real tasty treat common in Jamaica and other Caribbean islands. It is a street food that contains various fillings and is light enough to eat, even in hot weather. In Jamaica people eat patties first thing in the morning and last thing at night. Every neighbourhood has its own patty shop, and each shop has its own recipe, So they are a very personal matter, and the difference in taste, texture and pastry style are usually down to where and how the patty maker was raised. Jamaica has a history.

Its cooking has been influenced by the British, Spanish, Indian and Chinese. Story has it that the patty is a direct descendant of the Cornish pasty which was the traditional food that miners took deep down into the tins mines to eat during their long shifts. Traditionally the Jamaican patty is served wrapped in cocobread, a large, sweet hamburger style bun. (It is called cocobread because you split it just like a coconut). The sweetness of the bread mixes so well with the spicy filling and crispy pastry. Patties are best served hot, straight from the oven – wrapped in a cocobread, or simply a plain white paper bag – just like the Islands, or they can be served on a plate with salad or vegetables for dinner.

Close Your Eyes and Taste the Sensation… Mmmm.. Smooth, Mouth-watering texture with a background of Spiciness!

There are patties and then there are Fenky Janes!